L’Amuse Signature Gouda, Mt. Tam, Ossau Iraty Fermier

Three cheeses on a slate
Three cheeses on a slate

L’Amuse Signature Gouda, Mt. Tam, Ossau Iraty Fermier

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Cheeses are cut in whole wedges, approximately half a pound each, and wrapped in cheese paper.

All orders are available for in-store pickup only — WE DO NOT SHIP.

Your items will be ready to pick up TOMORROW after 3pm during our normal business hours. We are closed on Mondays, as well as some holidays. If we are scheduled to be closed tomorrow, your order will be ready on the next day that we are open. If you would like to request another pick up date or time, please call us at 818.849.5523.

Cheese Descriptions:

L’amuse Signature Gouda – A robust cow milk gouda from the Netherlands, carefully aged by Fromagerie L’amuse for over 2 years. It showcases notes of burnt caramel and roasted hazelnuts.

Mt. Tam – Made by Cowgirl Creamery in Petaluma, California, this mild cow milk triple crème is even more buttery than a brie, with a creamy center and a delicate, mushroomy rind.

Ossau Iraty Fermier – A small-batch sheep milk cheese from the western Pyrenees in France that’s made following centuries-old traditions. It’s herbaceous and nutty, with notes of summer grass and brown butter.